Listen to your Tongue
₹269.00
Cooked rice and egg wok tossed with finely chopped vegetables and schezwan sauce garnished with spring onions.
It is an Indo-Chinese dish and is a combination of noodles and rice cooked with finely chopped vegetables and schezwan sauce.
Finely chopped chicken and scrambled egg tossed with aromatic basmati rice in light soy sauce.
Freshly chopped vegetables and scrambled egg tossed with aromatic basmati rice in light soy sauce.
A wholesome dish with the aromatic triple fried rice prepared with juicy bits of chicken, scrambled egg and freshly cut veggies marinated in flavor-packed masalas.
With every noodle strand drenched in sauces, spices and herbs, this noodle recipe has freshly cut veggies
Marinated fried chicken tossed in garlic, onion, chillies, soy sauce, tomato and chilli sauce
Mix veg fried fritters, onion, and capsicum tossed in classic manchurian sauce
Diced chicken, onion, and capsicum tossed in classic manchurian sauce with manchurian gravy.