Listen to your Tongue
₹299.00
Finely chopped chicken and scrambled egg tossed with aromatic basmati rice in light soy sauce.
A satisfying combination of mixed vegetables, chicken and rice stir-fried in a tangy and spicy schezwan sauce.
Soya chunks are cooked in Chinese style gravies and in a variety of sauces to give you flavours which will tantalise your taste buds
Boneless chicken cubes marinated in soy sauce, chilli sauce, and pepper. Deep-fried until crisp and cooked in soy sauce, green chilli, some tomato puree, onion, and bell peppers
Noodles Tossed With Assorted Vegetables And Soya
Street hawker style noodles stir fried with veggies and egg with an indo chinese flavour.
Cooked rice and egg wok tossed with finely chopped vegetables and schezwan sauce garnished with spring onions.
Tender chicken chunks coated with a seasoned batter, deep-fried and tossed in a hot and spicy garlic sauce.
Delectable stands of soft noodles tossed with assorted chopped veggies and hakka sauces – perfect entree to satiate your cravings.