Listen to your Tongue
₹349.00
Peppery fried presentation of tender diced cubes of mutton, flavoursome blended spices, and fresh whole spices- fried till well cooked.
Cooked traditionally in a Handi or an earthern pot combined with number of Indian spices.
Marinated Slow-Cooked Chicken Layered In A Traditional Spice Rich, Brown Onion Based Preparation In Long Grain Basmati Rice.
A Kashmiri delicacy with mutton chunks slow-cooked in a vibrant and flavour packed red color gravy.